Jul 25, 2023
Tim Spector visits Google to discuss his book “Food for Life: The
New Science of Eating Well”, an easy-to-follow guide on how to
eat—for our health and the health of the planet.
Tim’s book reveals a new approach to nutrition, encouraging us to forget misleading calorie counts and nutritional breakdowns....
May 9, 2023
Michael Fox and Jim Fuller visit Google to discuss mushrooms,
making a case for why everyone should switch from eating meat to
this delicious plant-based superfood.
Aside from the number of health benefits associated with eating mushrooms, they’re arguably one of the most delicious foods when prepared properly....
Apr 18, 2023
Restaurant founder and CEO Pinky Cole visits Google to discuss her signature 100% vegan comfort food cookbook "Eat Plants: 91 Vegan Recipes That Will Blow Your Meat-Loving Mind." Featuring 91 easy vegan recipes, it includes breakfast creations, dinner items like Jamaican dishes from Pinky’s childhood, and southern...
Jul 26, 2022
Chef Tala Bashmi visits Google to discuss her successful culinary
career and how she is bringing cuisine from the Gulf region to the
forefront of the global food industry.
Tala Bashmi started her culinary career by joining The Gulf Hotel Bahrain as a trainee and eventually working her way up the ranks. She studied at...
Dec 17, 2021
Few American chefs, much less female chefs, can say they’ve run Michelin-starred restaurants abroad. Chef Alexandra Guarnaschelli can make such a boast, having embarked on a culinary journey in France that saw her working in some of that country’s top restaurants, including esteemed chef Guy Savoy’s eponymous...